Valverán is a cider winery located in Sariego, in the heart of the cider region of Asturias, where we take care of more than 20,000 apple trees through integrated cultivation. It is a magical enclave where the greens of the landscape merge with the colors of the perfectly aligned pomaradas. Valverán is the result of the Masaveu family project created and directed by José Masaveu since 1998. A dream made cider in which years of hard work have been invested. It is also a pioneering project that, in 2007, made Valverán the first winery in the Iberian Peninsula to develop the first Asturian ice-cider. And today it is still the only winery in Spain dedicated exclusively to the elaboration of a product as special as ice cider.